Pork Shoulder Steak Oven Cooking Time. Sear steak in a hot skillet for just a minute on each side. 2 in a small bowl, mix together the olive oil, garlic, salt and pepper.
Serve with mashed potatoes and gravy. Place pork steak on the baking. The total cooking time for grilled pork steak is typically about 12 to 15 minutes total for steaks that are half an inch thick.
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Oil The Steak On Both Sides, Rub In And Season With Salt, Pepper And Anything Else You Fancy.
Remove the pork from the. Place pork steak on the baking. Set the meat on a rack set into a roasting pan.
Put A Little Vegetable Oil Or Butter In The Bottom Of The Pan.
Using a pastry brush, spread the mixture all over the pork shoulder. Easy oven baked pork steak best recipes with ingredients,nutritions,instructions and related recipes Options include water with dried spices, wine, apple cider vinegar or stock.
Rinse And Pat Dry Your Pork Steaks.
Instructions preheat your oven to 400°f (205°c) and line a baking sheet with parchment paper. Salt and pepper the potatoes. Add mushrooms and onions and cook for 2 minutes.
Roasting Preheat The Oven To 375° Fahrenheit.
Add pork steak and cook for 2 minutes per side until no longer pink. Rub the pork skin with the oil and sit the pork on a rack in a roasting tray. Let the meat come up to room temperature before cooking;
The Final Result Will Be A Wonderfully Crispy Steak That Melts Your Mouth.
Heat olive oil in a skillet over medium heat. The liquid steams as the shoulder cooks, keeping the meat extra moist. Season the skin with salt up to 24 hrs beforehand and keep the pork uncovered in the fridge if you can.