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How To Cut Brie Cheese Wedge

How To Cut Brie Cheese Wedge. How do you eat a brie cheese wedge? This method is great for serving cheeses that have been rubbed with herbs or other flavorful ingredients so everyone gets a bite of spice.

Brie Wedge Fake Cheese and Crackers Rectangle Tray from www.decorcentral.com

In fact, it is considered gauche by some to merely scrape the inside of the cheese and avoid the rind. Written by the masterclass staff. Pat yourself on the back—you are now the most refined hostess.

Tomme De Savoie, Danish Fontina, Gruyère.

Wiggle the knife until a large crumble pulls away from the wheel. Section the cheese into long, narrow wedges from the point outward cheeses: How do you eat a brie cheese wedge?

Make Even Slices Around The Entirety Of Your Wheel Or Pyramid.

Make even slices around the entirety of your wheel or pyramid. Slice across the log into coins. Written by the masterclass staff.

Use A Sharp Knife, And Place The Tip Of Your Knife At The Center Of Your Cheese.

If the cheese sticks to the blade, you can dip your cheese knife into a bowl of warm water between cuts. If you're in charge of the cheese plate, their experts suggest cutting a few example pieces so guests follow your lead. Simply pair a small piece of cheese with a small bite of bread.

Sprinkle The Cheese On Top Before Eating, Or Remove Half From The Wedge And Spread.

Pat yourself on the back—you are now the most refined hostess. Let’s come to attention, sharpen our knives, and act like adults because today we’re learn. A good slice of brie should contain cheese from near the end of the wedge.

Wrap A Baking Sheet With Foil And Then Place The Brie Rind On The Foil.

Rotate the thicker half 90˚ and slice into long, thin wedges. Feb 24, 2022 • 4 min read. Once properly aged, the brie is ready to be enjoyed!

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